What Am I Tasting?

What am I Tasting Archive

Can you get to the heart of this exuberant and luscious white?

January 13, 2017


Will this robust white wine's pineapple, pear and almond notes lead you in the right direction?

December 30, 2016


Can you sniff out the hints of tar and mesquite smoke in this savory and balanced in this red?

December 16, 2016


Can you unmask this expressive, elegant and polished red?

December 2, 2016


Can you identify this big, grippy, dense and powerful red with lavishly spiced flavors?

November 18, 2016


Can you get to the heart of this lively and charming red with tangy acidity?

November 4, 2016


Can you solve the mystery of this firm, chewy and fresh red with a fragrant finish?

October 21, 2016


Can you solve the mystery behind this red with spicy aromas and jammy flavors?

October 6, 2016


Can you get to the essence of this effusive red's violet aromas and juicy berry flavors?

September 22, 2016


Dig into this rich red's ample oak and blueberry sauce.

September 8, 2016


Can you get to the plump core of this lively white?

August 25, 2016


Can you pull the curtains back to reveal this powerful, rich and engaging white?

August 11, 2016


Can you parse the clues to the identity of this elegant red with structure, length and fine tannins?

July 28, 2016


Can you unmask this white with a tropical vibe and an intense unwavering spicy finish?

July 14, 2016


Can you remove the veil from this savory red with a strong undercurrent of forest floor notes?

June 30, 2016


Can you reveal the truth of this round, vibrant white with underlying acidity and lingering finish?

June 16, 2016


Can you bring to light this fragrant, elegant red with flower notes and a mouthwatering finish?

June 2, 2016


Can you shed light on this very enticing red with energetic savory?

May 19, 2016


Can you figure out this sleek, aromatic white with a mouthwatering finish?

May 5, 2016


Can you figure out this sleek and elegantly balanced red with floral, raspberry and pepper aromas?

April 21, 2016