Tahiirah Habibi was studying to become the first Black female Master Sommelier when she was told to address other sommeliers as masters. After leaving the Court, Habibi forged her own path bringing inclusion and activism to the wine industry. Wine Spectator sits down the sommelier and founder of the Hue Society to talk her journey in wine and activism.
Member-Only Content
Premium SubscriptionJoin today and get immediate access to this article, and to our entire database of more than 400,000 wine ratings. It only takes moments—but it will help you drink better all year long.
Already a member? Sign In
Try Winespectator.com Free for 30 Days!
Full access to our database of more than 400,000 wine ratings
Early access to reviews on our editors' favorite just-rated wines
Wine and food pairing tool,
chefs' pairing recommendations
Best value wines and winery intel
Subscribe today
