Wine Spectator’s Dec. 15 issue profiles the new owner of Heitz Cellars and other notable Napa properties. Plus, our tasting report covers the lastest releases from Champagne. Finally, comfort food recipes from world-renowned chefs Daniel Boulud, Aisha Ibrahim, Wolfgang Puck, Michael Schwartz and Tom Colicchio.
Wines Spectator’s Nov. 30 issue features Prince Robert de Luxembourg of Domaine Clarence Dillon, owner of Bordeaux’s famed Château Haut-Brion. Tasting reports cover the latest releases from Portugal and Germany, while Bay Area restaurateurs Michael and Lindsay Tusk present a selection of elegant and easy appetizers.
Wine Spectator’s Nov. 15 annual California Cabernet report includes 800 wines, with the focus on the exceptional 2018 vintage. Plus, the 40th anniversary of the Wine Experience is celebrated with a reflective piece on the history of the event, a photo gallery of memories over the years, and a section on the charitable efforts of the Wine Spectator Scholarship Foundation. Finally, an illuminating series of interviews with women leaders in California sparkling wine.
Wine Spectator’s Oct. 31 issue features legendary rocker Jon Bon Jovi and son Jesse Bongiovi, founders of Languedoc rosé sensation Hampton Water. Tasting reports include Tuscany’s 2018 and 2019 vintages, New Zealand’s Sauvignon Blancs and Pinot Noirs, and Veneto’s Amarone della Valpolicella.